Driven Wines and More
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Full- bodied, with intense blackberry and black cherry flavor, with mouth-watering acidity, and mild tannins. This 'juicy' wine is particularly versatile with food. Pair with rich dark meats, mushrooms, herbs, herbaceous cheeses like blue cheese. The bright acidity in the wine makes a rich, fatty dish complete.
Full of luscious fruit, spices and white pepper, our 2016 Old Vine Zinfandel is a decadent wine that will pair well with red meats, pasta or just friends sharing conversation. Drink now or hold for 8 to 10 years with proper storage.
The Boss is Back! The latest version of our popular Boss 429 blend features plenty of ripe fruit on the entry and a long, smooth finish.
A wonderfully refreshing wine with concentrated fruit flavors. Our Rose is softly colored with aromas of wild strawberries, cherries and raspberries. It is slightly off-dry, with a refreshing finish. Can be a delicious apéritif or ideal as an accompaniment to Italian style starters and slightly aged cheese.
Our first ever Sauvignon Blanc is in the traditional California style - Crisp and dry with hints of grass and citrus. A perfect wine for warm summer nights. Limited production, only 28 cases bottled, so don't wait!
The latest vintage of our popular blend RU39 is a full bodied wine blended with four varietals including our Estate Grown Primitivo, plus Syrah, Petite Sirah and Barbera, all locally sourced grapes. Intense, bold flavor, beautiful color and succulent fruit.This wine will only get better with age, just like Rudy!
2016 Syrah: Rhone varietal, locally sourced in the Shenandoah Valley, Syrah is known for one of the darkest, fullbodied red wines in the world. Flavor profile includes berries, currants, and even chocolate, with pepper on the finish. Pairs well with intense flavors such as slow-roasted barbecue pork. Pairings can be spiced with pepper and cumin in meat dishes, or with plum sauce in Asian dishes which bring out the fruitiness of the wine.
Inky dark and complex wine that offers flavors of black pepper, blackberries, blueberries, spice and licorice. With only 112 cases produced, this amazing wine will sell out fast!
Bursting with dried fruit flavors, our newest release of our Red Table Wine has flavors of cherries, black licorice and cocoa powder. Brick red in color, this wine is supple on the palate with velvety tannins and underlying hints of vanilla and cranberry. This blend is Primitivo, Zinfandel, Tempranillo and Barbera!
Our 2015 Primitivo is slightly smoky on the entry, with notes of leather, ripe fruit and pepper on the finish. Limited production will sell out quickly, so don't miss out on this complex but approachable interpretation of our estate-grown Primitivo.